Where’s the Beef?

Posted by Azure on February 11th, 2009
For the meat lover in your life... In the South, we have a tradition of a Groom’s Cake. Sometimes it’s served at the rehearsal dinner, sometimes along side the wedding cake. It’s usually red velvet. This though, takes the idea of a Groom’s Cake to all new levels!

As a vegetarian, I feel I should be disgusted, but somehow, I’m strangely intrigued!
Posted in Cakes Tuxes and Suits


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